1,090 research outputs found

    Influence of compost and digestates on plant growth and health: potentials and limits

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    Composts can influence soil fertility and plant health. These influences can be positive or negative, depending of the quality of the composts. In order to estimate the potential of Swiss composts to influence soil fertility and plant health, one hundred composts representative of the different composting systems and qualities available on the market were analyzed. The organic substance and the nutrient content of the composts varied greatly between the composts; the materials of origin were the major factor influencing these values. The respiration rate and enzyme activities also varied greatly, particularly in the youngest composts. These differences decreased when the composts become more mature. Maturity, the degradation stage of the organic matter, depended not only on the age of the compost, but also on the management of the process. The Nmineralization potential of compost added to soil showed that a high proportion of young composts immobilized the nitrogen in the soil. Two compost parameters allow to predict the risk of nitrogen immobilization in soil: the NO3- and the humic acids contents. The phytotoxicity of the composts varied very much even in mature composts, showing that the storage of the compost plays a decisive role. While the majority of composts protected cucumber plants against Pythium ultimum, only a few composts suppressed Rhizoctonia solani in basil. With respect to disease suppression, the management of the maturation process seems to play a major role. In field experiments, some biologically immature composts immobilized nitrogen in soil and reduced growth of maize. With additional fertilization, however, it was possible to compensate this effect. Digestates and composts increased the pH-value and the biological activity of soil. These effects were observable also one maize season after compost application. In conclusion, big differences were observed in the quality of composts and digestates, and in their impact on soil fertility and plant health. The management of the composting process seems to influence the quality of the composts to a higher extent than the materials of origin or the composting system. More attention should be paid to biological quality of composts, in order to produce composts with more beneficial effects on crops

    Effects of digestate on the environment and on plant production - results of a research project

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    Composts and digestates can influence soil fertility and plant health. These influences can be positive or negative, depending of the quality of the composts. A currently important question is to know, if digestates differ from composts in these aspects. A Swiss project is concerned with the estimation of the potential of Swiss composts and digestates to influence soil fertility and plant health positively. For this, one hundred composts and digestates representative of the different composting systems and qualities available on the Swiss market were analyzed. The organic matter and nutrient content of the composts varied greatly between the composts and the digestates; the materials of origin were the major factor influencing these values. The respiration rate and enzyme activities also varied greatly; they are particularly important in digestates. The organic matter of digestates is less stable than that of composts. The N-mineralization potential from the majority of the digestates added to soil is high, in comparison to young composts. When digestates are not correctly treated or stored, however, they can immobilize nitrogen in the soil. This problem is hardly correlated with the management of the digestate in the first stage after leaving the fermenter. Especially products which have become too dry during this period lost their ammonia-nitrogen, and hence immobilized nitrogen in the soil. The risk of phytotoxicity is higher in digestates than in composts. This limits the possibility for use of digestate. With a post-treatment of digestate, it is possible to produce high quality compost with a high compatibility with plant growth and with a more stabilized organic matter. In field experiments, digestates increased the pH-value and the biological activity of soil to the same extent than composts. These effects were observable also one season after compost application. No immobilization of nitrogen was observed

    Effects of compost and digestate on environment and plant production – results of two research projects

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    A yearly amount of 9.3x106t compost and digestate derived from separately collected organic waste is produced in the 25 European Union member states. The improvement of soil properties is a major benefit of compost application. However, little is known about the occurrence of organic pollutants in compost. In order to estimate the potential of Swiss composts and digestates to influence soil fertility and plant health, one hundred products representative for the different composting systems and qualities available on the Swiss market were analyzed in two research projects. In the first study, polycyclic aromatic hydrocarbons (PAHs), ortho substituted and dioxin-like polychlorinated biphenyls (PCBs, DL PCBs), polychlorinated dibenzo-p-dioxins and dibenzofurans (PCDD/F), polybrominated diphenyl ethers (PBDEs), hexabromocyclododecane (HBCD), tetrabromobisphenol A (TBBPA), perfluorinated alkyl substances (PFAS), pesticides, chlorinated paraffins (CPs), phthalates and nonylphenol (NP) were analyzed. All compound classes were detected except for NP. PFAS, HBCD, TBBPA, some compounds out of PBDEs and pesticides were found in compost and digestate for the first time. Concentrations of most compounds were in the low ppb range. Contents of PAHs were between 600 and 12473 μg/kg dry weight (dw) and contents of HBCD and CPs between 17 and 384 μg/kg dw. Tests with springtails (Folsomia candida) have been shown to be a versatile tool for ecotoxicological assessment. Within these tests, inhibiting and stimulating effects due to compost application were observed. Except for high PAHs contents, no major problem with regard to contamination of compost and digestate was identified. In the second study, the physical, chemical and biological properties of the composts and digestats, and their influence on soil fertility and plant growth, were characterized. The organic substance and the nutrient content of the composts varied largely between the composts with the feedstock materials as major influencing factors. The respiration rate and enzyme activities exhibited large variations as well, particularly in the youngest composts. These differences decreased when the composts became more mature. Maturity, the degradation stage of the organic matter, depended not only on the age of the compost, but also on the management of the process. The N-mineralization potential of compost added to soil showed that a high proportion of young composts immobilized the nitrogen in the soil. Two compost parameters allowed to predict the risk of nitrogen immobilization in soil: the NO3- and the humic acids contents. The phytotoxicity of the composts varied largely even in mature composts, showing that the storage of the compost plays a decisive role. While the majority of composts protected cucumber plants against Pythium ultimum, only a few composts suppressed Rhizoctonia solani in basil. With respect to disease suppression, the management of the maturation process seems to play a major role. In field experiments, some biologically immature composts immobilized nitrogen in soil and reduced growth of maize. With additional fertilization, however, it was possible to compensate this effect. Digestates and composts increased the pH-value and the biological activity of soil. These effects were observable also one maize season after compost application. In conclusion, the management of the composting process seems to influence the biological quality of the composts and digestats to a higher extent than the feedstock materials or the composting system. More attention should be paid to this biological quality, in order to produce composts with more beneficial effects on crops

    Einfluss von Kompost und Gärgut auf Pflanzenwachstum und –gesundheit: Potential und Grenzen

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    One hundred Swiss composts and digestates were investigated in order to evaluate their influence on plant growth and health. Important differences in biological compost quality and on the impact on soil fertility and on plant health were observed. The most important limiting factor of compost quality is the possible immobilization of mineralized nitrogen by some composts. However, quality composts have a good potential to protect plants against diseases. More attention should be paid to the control of the composting process in order to improve the biological quality of composts with more beneficial effects on crops

    Characterization and Application of Photoswitchable Fluorescent Proteins for Nanoscopy

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    Flow-structure identification in a radially grooved open wet clutch by means of defocusing particle tracking velocimetry

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    The volumetric defocusing particle tracking velocimetry (DPTV) approach is applied to measure the flow in the sub-millimeter gap between the disks of a radially grooved open wet clutch. It is shown that DPTV is capable of determining the in-plane velocities with a spatial resolution of 12μm 12μm along the optical axis, which is sufficient to capture the complex and small flow structures in the miniature clutch grooves. A Couette-like velocity profile is identified at sufficient distance from the grooves. Moreover, the evaluation of the volumetric flow information in the rotor-fixed frame of reference uncovers a vortical structure inside the groove, which resembles a cavity roller. This vortex is found to extend well into the gap, such that the gap flow is displaced towards the smooth stator wall. Hence, the wall shear stress at the stator significantly increases in the groove region by up to 15% 15% as compared to the ideal linear velocity profile. Midway between the grooves, the wall shear stress is around 4% 4% lower than the linear reference. Furthermore, significant amounts of positive radial fluxes are identified inside the groove of the rotor; their counterpart are negative fluxes in the smooth part of the gap. The interaction of the roller in the groove and the resulting manipulation of the velocity profile has a strong impact on the wall shear stress and therefore on the drag torque production. In summary, this DPTV study demonstrates the applicability of such particle imaging approaches to achieve new insights into physical mechanisms of sub-millimeter gap flow scenarios in technical applications. These results help to bring the design- and performance-optimization processes of such devices to a new level

    Contrasting Effects of Grass - Endophyte Chemotypes on a Tri-Trophic Cascade

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    Systemic grass-endophytes of the genus Epichloë symbiotically infect the above-ground plant parts of many grass species, where they produce alkaloids in a grass- and endophyte-specific manner that are toxic or deterrent to herbivores. An increasing number of studies show cascading negative effects of endophyte-derived alkaloids that extend to higher trophic levels, harming beneficial insects, including those that control aphid populations. Lacewings are one of the major biological aphid controls, and are especially resistant to insecticides and pollutants, but their susceptibility to endophyte infection in the food chain has never been studied. Our study found variability in aphid population growth depending on the endophyte-grass chemotype, where aphid population growth was lowest on chemotypes known for producing high amounts of loline alkaloids. We also showed that larval and pupal development and mortality of the Common Green Lacewing (Chrysoperla carnea) was, in a non-choice experiment, not affected by endophyte infection in the food chain. This is a first indication that lacewings might be resistant to endophyte-derived alkaloids and could be robust biocontrol agents when applied together with endophyte-infected grass, possibly replacing chemical pesticides.</p
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